We charge $10.80 per pound for actual cut and wrapped meat.
One Quarter Yield approximately 100lbs of take home meat
Total Cost per Quarter is approximately $1080.00 plus or minus. This number will fluctuate depending on butchered animal size, cuts utilized and additional services like sausages, jerky or smokies.
Beef will be ready for butcher in the fall of 2022.
You will be sent an invoice just prior to delivery. Your balance will be due just prior to or at delivery.
